I have been trying to make easy, not requiring kneading wholemeal bread but still achieve the rustic skin outcome just like the artisan-style. I failed many times but I never lost hope. I have tried putting steaming hot water in the oven before, but the result was not very satisfying. I read many successful recipes in which dutch oven was used and then I thought of my Pyrex glass casserole dish. I decided to give it a try and finally I was very happy with the outcome, and I am happy to share this rustic wholemeal bread recipe with everyone.
rustic seeded wholemeal bread